Ingredients-
½ pound Swaggerty’s Farm (All-Natural) roll sausage
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½ pound lean ground beef
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1 tablespoon Italian seasoning
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2 tablespoon shredded or grated Parmesan cheese
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salt & black pepper to taste
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slider burger bunsOther: lettuce, tomato slices, pickles, cheese, any other favored burger toppings and condiments
Directions
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In a mixing bowl, combine Swaggerty’s Farm premium sausage and ground beef.
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Using hands (wear plastic gloves for this part), mix the two meats with the Italian seasoning and Parmesan cheese until well blended.
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Divide meat mixture into 6 balls and form these into patties.
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Cook patties in skillet over medium high heat until cooked to your liking (the same when you cook using grill or oven).
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Remove cooked patties from skillet and let rest for a few minutes on a plate covered with foil. This will keep the patties juicy and warm.
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Build burgers using slider patties and your favorite condiments.