During the 1950s and 60s crocodilian populations throughout the world were under siege being hunted to near extinction for their valuable hides to be made into beautiful leather goods demanded by the fashion industry. (LINK)
Bob Young vividly remembers the last alligator he trapped. “He was 910 lbs., and I caught him by myself”, the Hillsborough County native and four generation Floridian says. “I jumped on his back and then […]
Our alligator meat snacks are made with pride in approved USDA processing facilities, inspected and passed by the USDA. Obtaining USDA inspections and seal requires the minimum addition of 3% pork, beef or poultry. (LINK)
They don’t grow on trees, but they do breed and live among them. And through the ages, these “amphibious” reptiles have been as closely associated with The Sunshine State as our world-famous citrus and powder-white […]
Bob Young vividly remembers the last alligator he trapped. “He was 910 lbs., and I caught him by myself”, the Hillsborough County native and four generation Floridian says. “I jumped on his back and then […]
In recent years, American women are spending more time in tree stands and deer blinds—and putting fresh meat on the table. Although men still account for the majority of the 13.7 million U.S. hunters, the […]
A Very Good Article From National Geographic – Link at the bottom to read on. In recent years, American women are spending more time in tree stands and deer blinds—and putting fresh meat on the […]
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