Pacific sardines have a long and storied history in the United States. These pint-size powerhouses of the ocean have been — on and off — one of our most abundant fisheries. They support the larger […]
Forage fish are small to medium-sized, schooling species (eg., anchovies, pinfish, herring, scad, menhaden, mullet, and sardines) that play a critical role in marine ecosystems by transferring energy up to larger fish, marine mammals, and […]
Some of the world’s largest fisheries are for small, short lived species such as menhaden, anchovies and sardines. While some of these fish are consumed directly by humans, most of these fisheries reduce their catch […]
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